Join us on March 21 at Washington High School for the second annual Taste of Massillon Cooking Show.
This years show will feature: Brian Gulu, Executive Chef, AVI Foodsystems, James Thornton, Executive Chef, Embassy Suites Akron Canton Airport, and Frank Hill, Chef, Wicked Pickle.
VIP tickets include; premium seating, VIP goody bag, back stage meet & greet with food before the show. VIP doors open at 5:15pm.
General admission doors open at 5:30pm.
There will be vendors, door prizes and fun!